TOKYO FOOD LOVE

Yuki Yamamura

Foodie

1996 Board Member,Trans Cosmoc Inc.
1997 CEO,DoubleClick Japan
1999 CEO,Excite Japan
2008 CEO,Glammedia Japan and EVP of APAC Glammedia Inc.
2014 Chief Strategist,Puzzle Ring Inc.
Board Member,Square Enix Hoidlings,Project8,Visionary Works and Advisor,Trans Cosmos Inc,xAd Japan and Street Rugby Association.

Vol.45 RYUTENMON at Westion Tokyo

5月17日
Super chef Mr.Chin came back!
Off cause,one of the best Chinese dinning inTokyo,well known for all foodies.
Cold tan tan men is loved customer,now is signature dishes on Ryutenmon.

Steamed Arm of Taraba crab is simple style but can be remember this taste.

Welcome back Mr.Chin,You are super Chinese chef!!

Yuki

Foodie

blogger :Yuki Yamamura

プロフィール

1996 Board Member,Trans Cosmoc Inc.
1997 CEO,DoubleClick Japan
1999 CEO,Excite Japan
2008 CEO,Glammedia Japan and EVP of APAC Glammedia Inc.
2014 Chief Strategist,Puzzle Ring Inc.
Board Member,Square Enix Hoidlings,Project8,Visionary Works and Advisor,Trans Cosmos Inc,xAd Japan and Street Rugby Association.

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